{"version":"1.0","provider_name":"Les Boucheries Nivernaises","provider_url":"https:\/\/boucheriesnivernaises.com\/en\/","author_name":"\u0410\u0433\u0435\u043d\u0442\u0441\u0442\u0432\u043e \u0446\u0438\u0444\u0440\u043e\u0432\u0438\u0437\u0430\u0446\u0438\u0438","author_url":"https:\/\/boucheriesnivernaises.com\/en\/author\/developersdigitality-agency-com\/","title":"Roast French Lamb Saddle Fillet - Les Boucheries Nivernaises","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"d2xZqKAQri\"><a href=\"https:\/\/boucheriesnivernaises.com\/en\/product\/roast-french-lamb-saddle-fillet\/\">Roast French Lamb Saddle Fillet<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/boucheriesnivernaises.com\/en\/product\/roast-french-lamb-saddle-fillet\/embed\/#?secret=d2xZqKAQri\" width=\"600\" height=\"338\" title=\"&#8220;Roast French Lamb Saddle Fillet&#8221; &#8212; Les Boucheries Nivernaises\" data-secret=\"d2xZqKAQri\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/boucheriesnivernaises.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/boucheriesnivernaises.com\/wp-content\/uploads\/RotiFiletSelleAgneau_009-1.jpg","thumbnail_width":1000,"thumbnail_height":1250,"description":"The roast saddle fillet of lamb is a culinary dish prepared from the saddle fillet. This cut is renowned for its tenderness and delicate taste. The meat is deboned and wrapped in its own fat to enhance flavor and retain moisture during cooking."}