Free delivery in Paris and Île-de-France from €80
Delivery throughout France within 48h
Free delivery in Paris and Île-de-France from €80
Delivery throughout France within 48h
(
)
€
/ kg
Lamb Chops – 6 x 90 g
Free-Range Chicken Breasts – 2 x 150 g
Veal Escalopes Paillard – 2 x 150 g
Rump Steak Cut – 2 x 180 g
Storage: Keep refrigerated between 0–4°C. Suitable for freezing.
Preparation: Allow meat to come to room temperature 20–30 minutes before cooking. Let it rest after cooking to preserve moisture and tenderness.
4 Meals for 2 People
Lamb Chops: Sear over high heat for a golden crust. Best grilled with rosemary, garlic, and a drizzle of olive oil.
Free-Range Chicken Breasts: Roast or pan-fry. Marinate with herbs or lemon for added tenderness and flavor.
Veal Escalopes : Thin and quick to cook. Delicious pan-seared or breaded Milanese-style with a touch of lemon zest.
Rump Steaks: Grill or pan-sear on high heat. Let rest before serving for juicy, flavorful results.
Delivery within 48 hours from Tuesday to Saturday, anywhere in mainland France. Free delivery on orders over €80 in Paris and the Ile-de-France region.
My order is carefully prepared and vacuum-packed to ensure a longer shelf life.
My package is delivered in strict compliance with the cold chain. For more information about delivery, see our FAQ.
