Free delivery in Paris and Île-de-France from €80
Delivery throughout France within 48h
Free delivery in Paris and Île-de-France from €80
Delivery throughout France within 48h
(
)
€
/ kg
French Veal is known for its exceptional quality, fine and tender texture, low fat content, and refined taste. Veal is raised in meticulously controlled conditions to ensure a healthy diet and optimal animal welfare. They have access to pastures or outdoor spaces that promote their muscle development and overall well-being. Consumption of maternal milk gives them their unmatched tenderness, while their pink hue reflects their nutritional balance, thanks to a well-rounded diet that includes hay. This balanced diet results in deliciously marbled, tender, and flavorful meat.
To promote even cooking, take your meat out of the refrigerator 30 minutes to 1 hour before you start cooking. Simultaneously, unseal the vacuum-sealed bag and give your meat some breathing space. Vacuum-sealed products are designed for extended shelf life.
Easy to prepare, those scallops can be enjoyed pink or medium-rare. A delicate cooking process is required to preserve its finesse, and typically, just a few ingredients are enough to enhance this dish without masking its flavour: butter, white wine, garlic, shallots, and carrot slices.
Delivery within 48 hours from Tuesday to Saturday, anywhere in mainland France. Free delivery on orders over €80 in Paris and the Ile-de-France region.
My order is carefully prepared and vacuum-packed to ensure a longer shelf life.
My package is delivered in strict compliance with the cold chain. For more information about delivery, see our FAQ.
