Free delivery in Paris and Île-de-France from €80

Delivery throughout France within 48h

Sirloin Steak – Limousin

35,90

 (

2x250 g

)

71.8

 / kg

French breed renowned for the finesse of its meat and its delicate flavor. An elegant meat with a firm and refined texture.

Country of origin

France

Packaging

Sous-Vide

Expiry Date

8 Days Min

Number of people

2
Min
-
3
Max
2x250 g

Caractéristiques

Breed

Limousin

French cattle breed

A breed renowned for its fine grain and naturally lean meat. It offers an elegant texture and delicate flavor, particularly appreciated for precise cooking.

Guidelines

Clarified butter is recommended to preserve aromatic finesse.

Cooking Methods

BBQ
Plancha
Frying Pan
Oven
Cocotte

Recommendations from our butcher

Remove the meat from the refrigerator 30 minutes to 1 hour before cooking and take it out of its vacuum packaging so it can return to room temperature. This ensures a more even cooking process.

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Choice of delivery date

Delivery within 48 hours from Tuesday to Saturday, anywhere in mainland France. Free delivery on orders over €80 in Paris and the Ile-de-France region.

Preparation & Shipping

My order is carefully prepared and vacuum-packed to ensure a longer shelf life.

Refrigerated delivery & reception

My package is delivered in strict compliance with the cold chain. For more information about delivery, see our FAQ.