Free delivery in Paris and Île-de-France from €80

Delivery throughout France within 48h

Sirloin Steak – Charolais

32,90

 (

2x250 g

)

65.8

 / kg

Structured meat with a pronounced flavor. Excellent hold during cooking and a clear aromatic expression.

Country of origin

France

Packaging

Sous-Vide

Expiry Date

8 Days Min

Number of people

2
Min
-
1
Max
2x250 g

Caractéristiques

Breed

Charolais

French cattle breed

An emblematic breed from Burgundy, renowned for its fine-grained tender meat and clean, distinctive flavor. Its moderate marbling provides a fine balance between structure and juiciness. A true staple of the French butcher’s tradition.

Guidelines

Remove the meat from the refrigerator 30 minutes to 1 hour before cooking and take it out of its vacuum packaging so it can return to room temperature. This ensures a more even cooking process.

Cooking Methods

BBQ
Plancha
Frying Pan
Oven
Cocotte

Recommendations from our butcher

Ideal for grilling or high-heat cooking.

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Choice of delivery date

Delivery within 48 hours from Tuesday to Saturday, anywhere in mainland France. Free delivery on orders over €80 in Paris and the Ile-de-France region.

Preparation & Shipping

My order is carefully prepared and vacuum-packed to ensure a longer shelf life.

Refrigerated delivery & reception

My package is delivered in strict compliance with the cold chain. For more information about delivery, see our FAQ.