Free delivery in Paris and Île-de-France from €80

Delivery throughout France within 48h

T Bone – Normand

54,50

 (

1 Kg

)

54,50

 / kg

A spectacular cut combining tenderloin and striploin on a T-bone. The Normand breed brings juiciness and aromatic balance.

Country of origin

France

Packaging

Sous-Vide

Expiry Date

8 Days Min

Number of people

2
Min
-
3
Max
1 Kg

Caractéristiques

Breed

Normande

French dual-purpose breed, known for its natural juiciness and subtle marbling. Tender meat with balanced flavor and slightly buttery notes.

Guidelines

Remove from the refrigerator 30 minutes to 1 hour before serving and remove from the vacuum packaging to allow the product to come naturally to room temperature.

Cooking Methods

BBQ
Plancha
Frying Pan
Oven
Cocotte

Recommendations from our butcher

Essential resting time of 10 minutes before carving to retain the juices.

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Choice of delivery date

Delivery within 48 hours from Tuesday to Saturday, anywhere in mainland France. Free delivery on orders over €80 in Paris and the Ile-de-France region.

Preparation & Shipping

My order is carefully prepared and vacuum-packed to ensure a longer shelf life.

Refrigerated delivery & reception

My package is delivered in strict compliance with the cold chain. For more information about delivery, see our FAQ.