Free delivery in Paris and Île-de-France from €80
Delivery throughout France within 48h
Free delivery in Paris and Île-de-France from €80
Delivery throughout France within 48h
(
)
€
/ kg
Japanese breed raised in France, known for exceptional marbling. The meat is extremely tender, with a melting texture and delicately buttery notes. A premium cut offering an intense and refined tasting experience.
Remove the meat from the refrigerator 30 minutes to 1 hour before cooking and take it out of the vacuum packaging so it can return to room temperature for more even cooking. After cooking, let it rest for a few minutes under aluminum foil to preserve the juices.
High heat at the beginning, low and gentle heat after, rest at the end.
Delivery within 48 hours from Tuesday to Saturday, anywhere in mainland France. Free delivery on orders over €80 in Paris and the Ile-de-France region.
My order is carefully prepared and vacuum-packed to ensure a longer shelf life.
My package is delivered in strict compliance with the cold chain. For more information about delivery, see our FAQ.
