Free delivery in Paris and Île-de-France from €80
Delivery throughout France within 48h
Free delivery in Paris and Île-de-France from €80
Delivery throughout France within 48h
(
)
€
/ kg
French veal meat is renowned for its exceptional quality, fine and tender texture, low fat content, and delicate flavor. Veals are raised in rigorously controlled conditions to ensure healthy nutrition and optimal animal welfare. They have access to pastures or outdoor spaces to promote muscle development and overall well-being. Consumption of maternal milk gives them unparalleled tenderness, while their pink color indicates a balanced diet with the addition of hay. This balanced diet produces marbled, tender, and succulent meat
To ensure even cooking, remove your meat from the refrigerator 30 minutes to 1 hour before you begin cooking. At the same time, open the vacuum-sealed bag and allow your meat to breathe. Vacuum-sealed products provide an extended shelf life.
Veal shank requires slow cooking, allowing the gelatinous parts around the bone to melt, providing an abundance of flavor and richness. Like all braised dishes, your veal shank will be even more delicious when reheated!
Delivery within 48 hours from Tuesday to Saturday, anywhere in mainland France. Free delivery on orders over €80 in Paris and the Ile-de-France region.
My order is carefully prepared and vacuum-packed to ensure a longer shelf life.
My package is delivered in strict compliance with the cold chain. For more information about delivery, see our FAQ.
