Free delivery in Paris and Île-de-France from €80

Delivery throughout France within 48h

Iberian Platter

27,00

 (

0.450 Kg

)

60

 / kg

The assortment of sliced Iberian Cold Cuts, complemented by a delightful gluten-free Dry Sausage, promises a refined and indulgent appetizer. This is not just a simple starter, but a taste experience that transports you directly to Spain, at the heart of its renowned charcuterie tradition.

Country of origin

Spain

Packaging

Sous-Vide

Expiry Date

8 Days Min

Number of people

4
Min
-
6
Max
0.450 Kg

Caractéristiques

Composition

– 100g Serrano ham Bodega

– 100g Chorizo Cular ibérique

– 100g Dry sausage  Cular ibérique

– 1 Dry sausage Fuet 160g

Guidelines

Remember to take your deli meats out of the refrigerator for 15 to 20 minutes. Also, make sure to remove the vacuum packaging so that it can properly aerate.

Cooking Methods

BBQ
Plancha
Frying Pan
Oven
Cocotte

Recommendations from our butcher

Arrange the Cold Cuts: A wooden or slate board always makes a nice presentation. Don’t pile up the products, instead, fan them out.

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Choice of delivery date

Delivery within 48 hours from Tuesday to Saturday, anywhere in mainland France. Free delivery on orders over €80 in Paris and the Ile-de-France region.

Preparation & Shipping

My order is carefully prepared and vacuum-packed to ensure a longer shelf life.

Refrigerated delivery & reception

My package is delivered in strict compliance with the cold chain. For more information about delivery, see our FAQ.